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Food Service

Food Service Program During COVID-19 School Closure


During the COVID-19 closure of all Pennsylvania schools for the rest of the academic school year ordered by Governor Wolf, the Food Service team will continue to provide meals for our families who participate in the National School Lunch Program. 

Pre-packaged meals will be available during the remainder of the closure. The District will continue to provide these meals to all students in need at no cost to our families.  Below are examples of what a meal could look like:

Sample Breakfast Package:  Assorted Cereal Pack, Juice Box, and Graham Crackers

Sample Lunch Package:  Peanut Butter & Jelly, Assorted Fruit, & Water Bottle

(Gluten-Free and Peanut Free Options are available)

For the safety of our student and their families, all meals will comprise of prepackaged food items to accommodate any specific dietary needs.  FIVE (5) Breakfast and FIVE (5) Lunch meals will be distributed per student every distribution.  Meal distribution will continue on a weekly basis throughout the extent of the closure. 

We will no longer be holding designated times for meal distribution at our buildings. Moving forward, we will handle all meal distribution based on request. If you are in need of meals at any time during the school closure, please send an email to Judy Zeloyle, Food Service office manager at or call 610-346-0970 ext. 3334 and leave a message. A member of the food service team will get in touch with you to coordinate meal distribution.

If you have any questions, please contact Bob Cochran, UCFSD Director of Business and Operations at

Thank you, 
UCFSD Food Service



For families that participate in the free and reduced lunch program or have been impacted by the COVID-19 shutdown: a pandemic relief benefit is available to you. If you are not currently in the program, there is still time to apply online. Please go to and fill out the online application.  Please read the following FAQ document for more details.

• Pandemic EBT FAQs (English) •    • Pandemic EBT FAQs (Spanish) •





The Food Service Department's mission is to encourage students to make good food choices in an atmosphere that is pleasant - with courteous and efficient service by staff who are respected and valued members of the district team.


District Office Staff

Sue Baumeister

Titles: Food Service Coordinator

Judy Zeloyle

Titles: Food Service Office Manager
Phone Numbers:
School: 610-347-0970 ext. 3334

Cafeteria Leads by School

Sean Amoroso

Titles: Cafeteria Lead
Locations: Hillendale Elementary School

Dana Chew

Titles: Cafeteria Manager
Locations: Unionville High School

Lori Foster

Titles: Cafeteria Lead
Locations: Chadds Ford Elementary School

Danielle Morgan

Titles: Cafeteria Lead
Locations: Unionville Elementary School

Rita Salmon

Titles: Cafeteria Manager
Locations: Pocopson Elementary School

Marilyn Wiechecki

Titles: Cafeteria Lead
Locations: Charles F Patton Middle School